“It was because they said so” - that was the real reason why Deron and Kit got into the chili oil business during the pandemic. The Wailuku husband-and-wife team seemed to accidentally fill a void in the food scene on Maui when their family and friends encouraged them to sell bottles of their own chili oil. The unexpected success encouraged both to expand, and now they’re answering the challenge to produce more to meet the demand. Here is a bit about their story and their local product!
Maui girl, Lani Galetto, the founder of Bee Akamai sees eye-to-eye with us in a big way. The whole premise behind Bee Akamai is to provide an eco-friendly way to store food, eliminating the need to use saran-wrap, tinfoil, plastic bags and other single-use options.
